2. Choose Menu Items Please choose either 6 entrees for $150, 8 entrees for $195 or 12 entrees for $254 from our menu. Delivery: Wed Mar 24 from 12pm - 2pm Delivery to Morris South Entrees Qty ** FREE** IRISH SODA BREAD on 12 meal purchases Katie Reilly's famous Irish soda bread. Receive one loaf upon ordering 12 meals. WILL AUTOMATICALLY BE ADDED TO YOUR ORDER UPON PURCHASING 12 MEALS! 0123 Beef & Mushroom Lasagna - Oven NEW! Pasta sheets are layered with ground beef, mushrooms, 2 types of cheeses and pasta sauce. Finished with a thick and hearty mushroom sauce. THIS ENTREE CANNOT BE SPLIT! Nutritional Information: Cal 895.5, Tot Fat 46.2g, Sat Fat 20.8g, Sodium 2250mg, Carbs 64.7g, Fiber 5.2, Protein 52.6g Cooking: Oven 0123 Cabbage Casserole - Oven Try something different for St. Patty's Day - the flavor of stuffed cabbage rolls without all the fuss in an easy casserole of ground beef, seasoned rice, shredded cabbage and a slightly sweet tomato sauce. Nutritional Information: Cal 616, Tot Fat 24.9g, Sat Fat 9.6g, Sodium 1531mg, Carbs 49.4g, Fiber 5.9g, Protein 48.6g Cooking: Oven 0123 Casbah Curry Shrimp - Stovetop LIGHT 'n LEAN NEW! Warm curry spices tossed with shrimp and couscous make a very luscious meal. A great week night meal that cooks up no time. Nutritional Information: Cal 340, Tot Fat 5g, Sat Fat 0.5g, Sodium 670mg, Carbs 41g, Fiber 3g, Protein 28g Cooking: Stovetop 0123 Chicken Savoy - Stovetop/Oven NEW! Bone-in chicken parts are browned then simmered in a red wine vinegar/red wine spiced sauce. Then topped with grated cheese and placed in the oven til crisp. You don't want to miss out on this meal! Nutritional Information: Cal 609, Tot Fat 28g, Sat Fat 7g, Sodium 353mg, Carbs 3g, Fiber 0g, Protein 70g Cooking: Stovetop/Oven 0123 Garlic Maple Marinated Pork Tenderloin -Oven/Grill LIGHT 'N LEAN A generous 2 pounds of juicy pork tenderloin coated with a maple syrup, garlic, mustard and herb marinade… mouth watering! Nutritional Information: Cal 346, Tot Fat 6.7g, Sat Fat 2g, Sodium 229mg, Carbs 39.9g, Fiber 0g, Protein 31.7g Cooking: Oven or Grill 0123 Parmesan Herbed Chicken - Oven LIGHT 'n LEAN Juicy chicken portions covered in robust parmesan cheese, flavored with a sprinkling of garlic, herbs and black pepper. Nutritional Information: Cal 270, Tot Fat 10.0g, Sat Fat 2.7g, Sodium 610mg, Carbs 6.5g, Fiber 7g, Protein 36.7g Cooking: Bake 0123 Honey Baked Chicken - Oven White and dark meat chicken pieces (on the bone) basted in a buttery-sweet honey glaze and baked to a golden crisp - fantastic! Nutritional Information: Cal 397, Tot Fat 20.5g, Sat Fat 9.3g, Sodium 538mg, Carbs 13.5g, Fiber .1g, Protein 39.5g Cooking: Oven 0123 Luck O' the Irish Beef Stew - Crockpot The alternative to the traditional meal served on St. Patty's Day. Juicy beef is simmered with carrots, Irish stout, mushrooms and garlic. The mix of the beef and the stout beer is awesome. Nutritional Information: Cal 405, Tot Fat 16.8g, Sat Fat 3.8g, Sodium 1066mg, Carbs 22.1g, Fiber 4g, Protein 37.8g Cooking: Crockpot 0123 Mou Shu Pork Wraps - Stove Top Pork loin strips with fresh bok choy, mushrooms, bean sprouts, and red peppers, wrapped in a flour tortilla, seasoned with our spicy-sweet Chinese sauce with a dash of garlic and ginger. Nutritional Information: Cal 679, Tot Fat 20g, Sat Fat 6.5g, Sodium 1784mg, Carbs 81.4g, Fiber 6.4g, Protein 44g Cooking: Stove Top 0123 Moroccan Chicken - Stovetop LIGHT 'n LEAN NEW! Exotic flavors of cumin, ginger, paprika, tumeric and garlic blend with plump chicken, chick peas, diced tomatoes, carrots and zucchini to make this zesty Mediterranean dish. We can add cayenne pepper, if you would like to add some heat, upon request. Nutritional Information: Stovetop Cooking: Cal 286, Total Fat 3.7, Sat Fat .05g, Sodium 470mg, Carbs 27.9g, Fiber 6.3g, Protein 36g 0123 Peppered Pork w/Chive sauce - Stovetop NEW! Fresh ground pepper is sprinkled over plump boneless pork chops then pan seared and finished with a cream cheese, sherry and chive sauce. Mouth watering!! Nutritional Information: Stovetop Cooking: Cal 291, Tot Fat 20g, Sat Fat 8g, Sodium 117mg, Carbs 2g, Fiber 0g, Protein 23g 0123 Presto Pesto Chicken - Oven NEW! Juicy boneless chicken breasts are dipped in pesto sauce then in a seasoned breadcrumb and sun-dried tomato mixture. Baked until golden brown. Treat yourself to a very delectable dish. Nutritional Information: Cal 415.4, Tot Fat 19.9g, Sat Fat 4.7g, Sodium 901.7mg, Carbs 23.1g, Fiber 2.8g, Protein 34.5g Cooking: Oven 0123 Sausage Stuffed Eggplant - Oven NEW! Breaded eggplant cutlets are topped with Italian sausage, mozzarella and Romano cheeses and finished with a light Marinara sauce. A very impressive and delicious dish! Nutritional Information: Cal 836, Tot Fat 47g, Sat Fat 22g, Sodium 1836, Carbs 64.2g, Fiber 18.5g, Protein 40.7g Cooking: Oven 0123 Stuffed Garlic Spinach Bread - Oven LIGHT 'n LEAN NEW! A great combo with soup or salad. Garlic sauteed spinach, mozzarella & Parmesan cheeses, sliced peppers and onions make each hearty slice into a rich source of Vitamins A & C. THIS ENTREE CANNOT BE SPLIT! Nutritional Information: Cal 294, Tot Fat 9.4g, Sat Fat 1g, Sodium 687mg, Carbs 42.3g, Fiber 3.6g, Protein 10g Cooking: Oven 0123 Note about Nutritional Information: Based on 6 servings, unless otherwise specified. Nutrition information calculated from recipe ingredients. These values should be used as a guideline. Your instructions on how we assemble your meals may increase or decrease many ingredients as you choose, therefore numbers will vary according to your specifications.